Fermented Breads

To place an order, call or text Caryn at 925.785.0841


sourdough round

Classic sourdough round

Organic flour, sea salt, and filtered water come together in this mild, slow-fermented sourdough with a crunchy crust and soft, moist interior. A simple classic. $10/round

rosemary garlic parmesan sourdough round

Rosemary + roasted garlic + parm

Roasted garlic, fresh rosemary, and Parmigiano Reggiano cheese are baked into our classic slow-fermented sourdough for a rich, savory loaf bursting with flavor. Mangia! $13/round

jalapeno cheddar sourdough round

Jalapeño cheddar round

A bold twist on our classic sourdough, loaded with hand-shredded Tillamook cheddar cheese and tangy chopped pickled jalapeños for the perfect cheesy, spicy kick. Deliciosa!$13/round

sourdough sandwich loaf

Sourdough sandwich loaf topped with grass-fed butter

Soft, sliceable sourdough sandwich bread topped with rich grass-fed butter. Made with organic flour, sea salt, and filtered water, it’s crafted to become your family’s new wholesome go-to for sandwiches, toast, and more. $8/loaf

sourdough baguette sandwich

Sourdough baguette

Our classic sourdough as a crisp, easy-to-slice baguette. Cross-cut for a crostini-based appetizer or slice lengthwise to build the ultimate sub or garlic bread. $6/loaf or 2 for $10

Cinnamon, brown sugar + raisin loaf

A blend of organic all-purpose and whole wheat flours creates this hearty sourdough loaf, packed with plump organic raisins, warm cinnamon, and rich organic brown sugar. The loaf is finished with luscious grass-fed butter, making this an irresistible choice! $12/loaf (or no raisins for $10/loaf)

Cinnamon, brown sugar loaf (no raisins)

Not a fan of fruit in your bread? We heard you! By leaving out the raisins from our Cinnamon Raisin Bread, we created this delicious cinnamon swirl loaf—and since you love it, we keep baking it just for you! $10/loaf

Multigrain sourdough sandwich loaf topped with grass-fed butter

You asked—we delivered! This hearty multigrain sourdough sandwich loaf is packed with a satisfying chew and slow-fermented flavor, then topped with rich, grass-fed butter for an extra touch of indulgence. $9/loaf

Everything-but-the-bagel + roasted garlic sandwich loaf

Born from a happy baking accident! One day we had extra dough and combined these flavors—and it was an instant hit with our customers. A savory, irresistible loaf you’ve got to try! $10/loaf